J’s Breakfast Club to host first annual Easter brunch buffet

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The movement continues to uplift and support small businesses in Gary, IN. Joslyn Kelly, owner of J’s Breakfast Club, endeavors to do her part on a consistent basis by providing a variety of specials and events at her establishment. On Sunday, April 1, 2018 from 11a.m. – 4p.m., J’s Breakfast Club, 3669 Broadway in Gary, will feature its first-ever Easter Brunch Buffet.

“After Resurrection Sunday Service meet us at J’s Breakfast Club,” said Kelly. “Enjoy a buffet filled with great food in a loving atmosphere with legendary customer service.”

The menu includes Veggie Egg White Casserole, Breakfast Casserole, Shrimp and Grits, Salmon Croquette Balls over Rice, Bacon, Sausage, Turkey Sausage, Fried Chicken Wings, Catfish, Glazed Ham, Baked Chicken with Cornbread Dressing, Roast with Mashed Potatoes, Fried Corn, Green Beans, Macaroni and Cheese, Sweet Potatoes, Biscuits, Cornbread, Yeast Rolls and Assorted Desserts.

Patrons are invited to reserve a table for family and friends! Reservation payment is due by March 30th, and the cost is only $19.99 per person and $9.99 for children ages 3-8. Children 2 and under eat free.

On April 1, 2018, the cost will be $24.99 per person and $12.99 for children under 8 pending available space. Seating begins at 11 a.m. and concludes at 4 p.m.

Live entertainment will be provided by Saxophonist Michael Turner from 2 p.m. – 4 p.m. Order tickets on Eventbrite: https://www.eventbrite.com/e/easter-brun-ch-buffet-js-breakfast-club-tickets-43963026596?aff=efbeventtix.

For more information, call 219-455-6959.

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